Monin Lime Syrup (700ml)
- Suitable For Vegetarians & Vegans
- Used in cocktails, smoothies & sodas
- Kosher Certified
0% VAT
Monin Lime is intensely flavoured with taste notes of lime peel, a sweet and acidic aftertaste.
Reviews for this product
10 reviews on
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What customers think
"Nice and zesty "
"ordered 7 bottles of this altogether now, everybody loves it, it's not as bitter as normal lime cord..."
"beautiful, much less acidic than normal lime syrup and sweet beautiful with lemonade."
"I love this for using in cocktails"
"amazing syrups to make mocktails taste delicious thank you will order again."
Product specification
Nutritional Info
Monin Lime Syrup (700ml)
| per 100ml | ||
|---|---|---|
| Energy | 1080 kJ / 258 kcal | |
| Total fat | 0.0g | |
| Saturated fats | 0.0g | |
| Total Carbohydrate | 61.5g | |
| Sugars | 61.4g | |
| Protein | 0.0g | |
| Salt | 0.03g | |
Key product features
- 70cl Monin Flavouring Syrup
- Kosher Certified
- Suitable For Vegetarians & Vegans
- Quality Glass Bottle
- VAT (0%) On This Product
Known as ‘the lemon of South America’, limes are small green-yellow fruits with sour, acidic pulp, generally smaller and less sour than lemons.
The top five lime-producing countries are India, Mexico, Argentina, Brazil and Spain. A staple of Mexican, Thai and Vietnamese cooking and typical of Persian, Iraqi and Indian cuisine, limes are used for both the acidity of the juice and the floral aroma of the rind. Ceviche (the cooking of raw fish in lime juice), lime pickle, marmalade and sorbet are all popular uses.
Many classic cocktails such as Gin and Tonic, Caipirinha, Margarita, Mojito and Cuba Libre have the tart, aromatic flavour of lime.
Recreate a classic cocktail or conjure a new inspiration with a South American vibe with the sweet acidic taste of MONIN Lime syrup.
Please note: Curdling can sometimes occur when milk is mixed with acidic flavours. Here are some top tips to avoid this.
Hot Chocolates & Mochas
- Mix syrup with chocolate powder or sauce first to help neutralise the acidity
- Don’t heat the milk to more than 65 Degrees Celsius
Coffees
- Mix the syrup with the coffee shot first to help neutralise the acidity
- Don’t heat the milk to more than 65 Degrees Celsius
Cold Drinks (Milkshakes & Iced Coffees)
- Shaking or blending the syrups with a vanilla-based frappe powder will help prevent curdling
We don’t recommend using this syrup with steamers.
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01698 842528Customer reviews
10 reviews on
(7)
(2)
(0)
(0)
(1)
Nice and zesty
June 2, 2022 by Mrs Tina Banemeck
ordered 7 bottles of this altogether now, everybody loves it, it's not as bitter as normal lime cordial it's gone a smooth sweetness but still tangy
June 20, 2021 by DIANE
beautiful, much less acidic than normal lime syrup and sweet beautiful with lemonade.
March 5, 2021 by DIANE
I love this for using in cocktails
August 25, 2019 by Stephen
amazing syrups to make mocktails taste delicious thank you will order again.
July 27, 2019 by Shahida Seedat
