Zuma White Hot Chocolate Powder (8 x 1kg)
- 8 x 1kg delicious white hot chocolate
- Very quick and easy to make
- Resealable bag
- Vegetarian Society Approved
0% VAT
Specially blended using the finest cocoa butter for a luxuriously creamy white hot chocolate.
Reviews for this product
7 reviews on
What customers think
"Very tasty and very popular with customers"
"Great product "
"It does taste rather well"
"I tried it for "research" purposes and like it. I generally wouldn't have a white hot chocolate so ..."
"A1 product at a good price too whats not to love"
Product specification
Nutritional Info
Zuma White Hot Chocolate Powder (8 x 1kg)
per 100g | ||
---|---|---|
Energy | 1748kJ/413kcal | |
Total fat | 7.2g | |
Saturated fats | 4.4g | |
Total Carbohydrate | 76.3 | |
Sugars | 74.9 | |
Protein | 9.5g | |
Salt | 0.94g |
Key product features
- 8 x 1kg Delicious White Hot Chocolate
- Very Quick and Easy to Make
- Resealable Bag
- Vegetarian Society Approved
Zuma White Hot Chocolate Powder is not chocolate in the truest sense, it's a blend of cocoa butter and milk powders. It doesn't contain any cocoa solids which gives chocolate its brown colour so there is no bitterness. Serve it to your customers just as it comes, with a shot of syrup, or a mound of marshmallows.
Each bag makes 35 servings (and happy customers).
How to make a delicious white hot chocolate:
- Put 1 scoop (28g) Zuma Hot Chocolate powder into a 12oz cup.
- Add a splash of hot water and mix into a smooth paste.
- Add steamed milk, stirring as you pour.
- Serve with whipped cream, marshmallows and a dusting of cocoa.
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01698 842528Customer reviews
7 reviews on
Very tasty and very popular with customers
February 26, 2021 by Mark
Great product
November 4, 2019 by Dannielle redman
It does taste rather well
June 5, 2019 by Tom Lally
I tried it for "research" purposes and like it. I generally wouldn't have a white hot chocolate so I'm looking forward to getting feedback from regular white chocolate drinkers.
March 28, 2018 by Beth
A1 product at a good price too whats not to love
March 7, 2018 by Mrs Tracey Withey